History
Our Tradition
The story of Anything Rollz began long before its name was ever dreamed up. In a small kitchen in the Philippines, Grandma Mimi perfected the art of rolling lumpia—a skill handed down to her by her own mother. Each roll was crafted with care, filled with fresh ingredients, and seasoned with the flavors of a vibrant heritage. Lumpia was more than food; it was a symbol of love, community, and celebration. Family gatherings centered around Mimi’s creations, which brought everyone together.
When the family migrated to America, Mimi carried her recipes like precious heirlooms. Despite the challenges of adapting to a new country, she kept the tradition alive. As the years passed, her children and grandchildren learned to roll lumpia by her side, blending the taste of the Philippines with the innovation of American flavors.
Thus, Anything Rollz was born—a business rooted in family values, cultural pride, and the belief that every roll tells a story. Today, we honor Grandma Mimi’s legacy by sharing her gift with the world, one lumpia at a time